Fear is not an ingredient
Christmas lunch can be a daunting prospect for even the most battle-hardened cook. With guests battering at the front door and the pressure slowly building, panic can easily take hold.
Don't let it. With the right ingredients, a sprinkling of inspiration and a good deal of forward planning, festive triumph is within your grasp.
Recipes
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Figgy pudding with a twist
"Ah, Figgy Pudding! Nothing like it for Christmas, nothing at all." Glistening with indulgence and rich in tradition, it's a non-negotiable part of the festive menu.
So get your old sixpences at the ready and try out this delicious time-saving recipe. Just don't be a Scrooge with the brandy butter.
Features
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How to make perfect roast turkey
Christmas is coming and it's time to talk turkey. You've chosen the perfect bird for the festivities - now watch our video guide and find out how to cook it to perfection.
Food News
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